A bold blend of Assam and Sumatra teas, offering a rich, malty cup best enjoyed with milk and sugar.

A classic Chinese tea with delicate floral notes and a calming, jasmine rich aroma.

Delicate and calming, this high quality chamomile offers a smooth, floral cup.

A comforting blend of Japanese Bancha tea and roasted rice, offering a mild, nutty flavor with caramel notes.

Crisp and cooling, this peppermint infusion delivers clean, bold mint flavor.

Bright citrus and creamy undertones meet in this lively blend, with sun-ripened orange at the forefront and gentle yogurt notes lingering on the finish.

An iconic blend of rich black tea and floral bergamot, rooted in British tea tradition

Sweet, roasted almond flavor with caramel notes over a base of apple and beetroot.

An energizing mix of fine green tea and mint, perfect hot or iced.

Whole leaf Oolong crowned with white tips, offering a floral aroma and smooth, doughy spice.

Tropical and vibrant, this fruit tea mixes pear, melon, and goji for a sweet escape.

Black and green teas come together with luscious peach and delicate fruity sweetness.

Organically grown and delicately pan-fired, this Sencha delivers a crisp, sweet green tea experience.

Hand-harvested in Fujian, this rare white tea offers a soft, floral cup with notes of apricot and honey.

Pure organic rooibos with a rich red hue and mellow, naturally sweet flavor.

A historic green tea from Lake Xihu with sweet, fruity notes and a smooth, classic character.

Dark, smooth, and lightly spiced this tea blends cream and rum flavor with a visual nod to Ireland.

Known for its complex leaves and warm amber hue, this Pai Mu Tan is floral and subtly spiced.

Delicately processed in the mountains of Taiwan, this Oolong offers a flowery aroma and curled leaf.

Sweet papaya and tart rosehip shine in this exotic blend of black and green teas.